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Eggless coconut macaroons
Eggless coconut macaroons

Before you jump to Eggless coconut macaroons recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Can Help You Stay Fit And Also Healthy.

Many folks do not realize that the foods you select can either help you to be healthy or can negatively effect your health. Its also wise to understand that there are foods that you’ll need to avoid at all costs and that would be the majority of food you find at the fast food chain restaurants. The foods that you get from these fast food places are foods that are very unhealthy, loaded with fat and typically have little to no nutrition. You will be happy to know that we are going to inform you of a few of the foods that you ought to be ingesting every day.

You must remember your mother and father telling you to ensure that you eat your vegetables, that is mainly because this is extremely important for a healthy body. You may already know that the majority of of the vitamins you need everyday can be found in various vegetables, but you will also be able to find essential potassium in vegetables as well. You will recognize that one of the veggies we are referring to is broccoli, which is packed with potassium. Something else you might like to try is the next time you make a salad try working with spinach rather than your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.

If you determine that your health is important to you, you need to take these suggestions to heart. Also if you eliminate all the refined food that you really should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to eggless coconut macaroons recipe. To make eggless coconut macaroons you only need 7 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to prepare Eggless coconut macaroons:
  1. You need Sweetened Condensed Milk
  2. Use Milk
  3. Prepare All Purpose Flour
  4. Provide Sweetened Shredded Coconut
  5. You need Semolina
  6. Prepare Cashew Nuts, Broken Into Pieces
  7. Prepare Cardamom Powder
Steps to make Eggless coconut macaroons:
  1. Line a cookie sheet with parchment paper and preheat the oven to 350F (180C) for 15 minutes.
  2. In a large bowl, combine sweetened milk and milk, whisking until blended.
  3. With a wooden spoon, stir in flour, mixing until thoroughly blended. - Stir in coconut, cashews and cardamom powder.
  4. After combining all the ingredients, if the batter is a little bit watery add semolina and mix well
  5. Now drop tablespoonfuls of dough about 1 inch apart and bake it in the oven until it has golden around the edges (which approximately will take 15 minutes).
  6. Cool for 10 minutes on the sheet. - Don’t try to remove the macaroons from the sheet once it is out the oven because it will be very flimsy.
  7. Again don’t put it back in the oven to harden it. Just leave the macaroons on the cookie sheet for 10 minutes and it will harden by itself.
  8. Then transfer to a rack and cool completely. - Enjoy with Tea Coffee or just like that 😀

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