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Before you jump to Coconut Macaroons recipe, you may want to read this short interesting healthy tips about Picking The Right Foods May Help You Stay Fit As Well As Healthy.
Many people do not understand that the foods you select can either help you to be healthy or can adversely effect your health. One of the foods you should be avoiding is just about any foods you get at a fast food spot. You will notice that the nutrition in these kinds of is non existent and the negative effects will be really bad. You will be pleased to know that we are going to let you know a few of the foods that you need to be consuming every day.
Furthermore when it comes to having a dessert following your meals you should consider having various citrus fruits. All of the nutrition in citrus fruit, including vitamin C, are additionally necessary for preserving your health. Something you might want to try for one of your desserts is to mix coconut with orange sections and top the mix off with a teaspoon of honey.
For those of you who want to get started living a much healthier life the tips above can help you do that. The pre packaged processed foods that you can discover in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.
We hope you got insight from reading it, now let’s go back to coconut macaroons recipe. You can have coconut macaroons using 11 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to prepare Coconut Macaroons:
- Provide Condensed milk
- You need Chocolate crush
- Take Butter
- Take Aerated coloa drink
- Use Vanilla essence
- Provide Desicated coconut
- You need Oreo buscuit
- Prepare Chopped cashew nuts
- You need Sprinkles and gems
- Take Red fondant
- Provide Whipped cream for top
Instructions to make Coconut Macaroons:
- Combine together condensed milk,butter and vanilla essence and whisk it well. Add to it desiccated coconut and chopped cashewnuts and gently mix to make soft dough.
- Make small lemon size balls of it and place them on a baking tray.
- Pour it in a glass.
- Bake in a preheated oven at 150 degrees till light brown.
- Decorate it same as in photo.
- It take about 25-30 mins.
- Serve it.
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