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Easy peach cobbler
Easy peach cobbler

Before you jump to Easy peach cobbler recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Impacted By The Foods You Decide To Consume.

The one thing that some of you may already recognize is that by consuming the right foods can have a huge effect on your health. Its also wise to realize that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will recognize that the nutrition in these varieties of is non existent and the unwanted side effects can be very bad. You will be delighted to know that we are going to inform you of a few of the foods that you ought to be eating every day.

Everybody likes to have dessert just after their meals and if you are one of those people you may want to think about some citrus fruit. Most of the nutrition in citrus fruit, including vitamin C, are additionally necessary for maintaining your health. You may also want to mix a number of things like orange sections, shredded coconut mixed with a teaspoon of honey.

By following a few of the suggestions above you will see that you will end up living a healthier life. The pre packaged highly refined foods that you can find in any store is additionally not good for you and instead you should be cooking fresh nutritious foods.

We hope you got insight from reading it, now let’s go back to easy peach cobbler recipe. To cook easy peach cobbler you need 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to cook Easy peach cobbler:
  1. Prepare 1/2 C butter, melted
  2. Use 1 C flour
  3. Use 1 C sugar, or 1/2C white, 1/2C brown
  4. You need 1 C milk
  5. Provide 1 tsp baking powder
  6. Provide 6-7 peaches, peeled and sliced, or 1 15oz can- drained
Instructions to make Easy peach cobbler:
  1. Preheat oven to 350°. Pour the melted butter into a lightly greased 8"×8" baking dish.
  2. Mix flour, sugar, baking powder and milk in a bowl to combine. Pour the batter over the melted butter. Do not stir.
  3. Place the peaches on top of the batter and bake for 30 minutes. Now stir the mixture to get well combined. Bake for another 25 minutes or until golden brown. Serve with vanilla ice cream! Yummy

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