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Before you jump to Easy Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Healthy.
Many individuals do not understand that the foods you choose can either help you to be healthy or can adversely effect your health. Something that you should never eat no matter what is the varied foods that you will get at all of those fast food places. These kinds of foods are filled with bad fat and also have almost no nutritional value. Because of this we are going to be going over the healthy foods that you should be consuming that will have a positive effect on your health.
You have to remember your parents telling you to actually eat your vegetables, that is mainly because this is very important for a healthy body. Along with possessing a number of vitamins and minerals, you will additionally find that some vegetables also have potassium. As an example, broccoli has a lot of potassium to provide you with your daily recommended allowances. You will in addition discover that a salad, made with spinach rather than lettuce, can provide your body with many more necessary nutrients.
For those who want to begin living a much healthier life the tips above can help you do that. The pre packaged highly processed foods that you can discover in any store is in addition not good for you and alternatively you should be cooking fresh nourishing foods.
We hope you got benefit from reading it, now let’s go back to easy chocolate chip muffins recipe. To cook easy chocolate chip muffins you only need 10 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Easy Chocolate Chip Muffins:
- Use Dry
- You need 160 g flour
- You need 50 g white/caster sugar
- Provide 1 tbsp baking soda
- Prepare Wet
- You need 1 egg
- Prepare 30 ml oil
- Provide 80 ml milk
- You need Mix-ins
- Provide 1/2 cup chopped choc or choc chips
Instructions to make Easy Chocolate Chip Muffins:
- Mix the dry ingredients with a whisk until combined fully.
- Slowly stir in the wet, don’t over mix or the muffins will be dense and not fluffy.
- Mix in the chocolate of choice.
- Separate into 8 lined muffin tins and bake in a preheated oven at 180c for 15-18 minutes until golden brown.
- You can add my coffee frosting recipe on my page to add some sweetness and turn them into mocha cupcakes!!!
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