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Large Pan-Fried Edamame Patties
Large Pan-Fried Edamame Patties

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We hope you got benefit from reading it, now let’s go back to large pan-fried edamame patties recipe. To cook large pan-fried edamame patties you only need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to cook Large Pan-Fried Edamame Patties:
  1. Prepare 500 grams with pods Edamame (frozen)
  2. Use 1 tbsp Sesame oil
  3. Provide 1 Egg
  4. Get 1 tbsp White flour
  5. Take 1 dash Salt and pepper
  6. Use 2 tbsp Mayonnaise
  7. Prepare 1 dash Wasabi
Instructions to make Large Pan-Fried Edamame Patties:
  1. Thaw the edamame and remove from the pods. Mash with a masher. Also remove the thin membrane around the beans.
  2. Combine Step 1 with the sesame oil, egg, flour, salt, and pepper. Divide into 4 portions.
  3. Heat sesame oil in a frying pan. Use a spoon to scoop out Step 2 and form the rounded shape. Lightly pan-fry both sides until browned.
  4. Combine the wasabi and the mayonnaise to use a sauce for Step 3.

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