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Before you jump to Edamame & Egg Salad recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Consume Will Certainly Effect Your Health.
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Furthermore when it comes to having a dessert following your meals you should consider having various citrus fruits. In addition to vitamin C, you will realize that there are plenty of other health benefits that you will find in these kinds of fruits. One desert that I have always loved is orange pieces blended together with shredded coconut and mixed together with a light honey dressing.
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We hope you got benefit from reading it, now let’s go back to edamame & egg salad recipe. To make edamame & egg salad you need 7 ingredients and 2 steps. Here is how you do that.
The ingredients needed to make Edamame & Egg Salad:
- Provide 2 tablespoons Edamame Beans
- Get 2 Boiled Eggs *finely or coarsely chopped up
- Provide 1 tablespoon finely chopped Onion
- Use 1 tablespoon finely chopped Parsley
- Get 1-2 tablespoons Japanese Mayonnaise
- Provide 1 tablespoon finely chopped Pickled Cucumber
- Provide Salt & Pepper
Instructions to make Edamame & Egg Salad:
- Thaw Edamame Beans if frozen. Place in a mixing bowl and season with 1 pinch Salt.
- Add all other ingredients and mix to combine. Season with Salt & Pepper to taste.
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