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Before you jump to Organic asian style maple-soy baked chicken recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Many of us think that comfort foods are terrible for us and that we should avoid them. If your comfort food is candy or junk food this might be true. Soemtimes, comfort foods can be perfectly healthy and good for us to eat. There are a number of foods that, when you consume them, could boost your mood. When you are feeling a little down and are in need of an emotional pick-me-up, try a few of these.
Green tea is fantastic for moods. You knew green tea had to be in this article somewhere, right? Green tea is rich in a certain amino acid known as L-theanine. Studies have found that this amino acid basically induces brain waves. This helps improve your mental sharpness while calming the rest of your body. You were already aware that that green tea helps you be a lot healthier. Now you know that applies to your mood also!
You can see, you don’t have to turn to junk food or foods that are bad for you just so to feel better! Go with these tips instead!
We hope you got insight from reading it, now let’s go back to organic asian style maple-soy baked chicken recipe. To cook organic asian style maple-soy baked chicken you need 8 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Organic asian style maple-soy baked chicken:
- Get organic chicken wings or buffalo party wings
- Take organic no-MSG soy sauce
- Prepare olive oil
- Use 100% pure organic maple syrup
- Prepare organic onion powder
- You need organic tomato catsup/ketchup
- Prepare organic garlic powder
- Provide ground black pepper
Instructions to make Organic asian style maple-soy baked chicken:
- Preheat the oven to 400•F
- Prepare your tray or pan (or whatnot to bake your chicken goodness)
- Mix in all the ingredients together; including the chicken wings. Line the wings nicely in the baking tray/pan.
- Add some oil, 2 tsp of olive or canola will work.
- Cook for 20-25 minutes on 400•F. Lastly, serve with a side of rice!
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