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We hope you got benefit from reading it, now let’s go back to asian noodle chicken soup recipe. To make asian noodle chicken soup you need 7 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Asian noodle chicken soup:
- Use noodles
- Prepare chicken stock
- Use cold water
- Provide Vegetables of your choice
- Take Meat of your choice
- Use mishrooms
- Provide Egg (optional)
Steps to make Asian noodle chicken soup:
- Wait til chicken stock and cold water comes to a boil on the stove
- Put your vegetables, mushrooms and noodles in
- After 2 minutes, put the meat in and cook until tender
- You can drop the egg into the soup, and turn off the fire after 30 seconds.
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