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Sticky Asian Chicken
Sticky Asian Chicken

Before you jump to Sticky Asian Chicken recipe, you may want to read this short interesting healthy tips about Deciding On The Best Foods Can Help You Stay Fit And Also Healthy.

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If you decide that your health is important to you, you need to take these suggestions to heart. The one thing that you should actually avoid is all of the processed foods that you can purchase in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to sticky asian chicken recipe. To make sticky asian chicken you only need 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sticky Asian Chicken:
  1. Use soy sauce or substitute
  2. Get runny honey
  3. Take fresh grated ginger
  4. Get garlic
  5. Use veg oil
  6. Provide red chile flakes
  7. Prepare chick drumsticks and thighs
  8. Provide Thinly sliced scallion greens
  9. Use Sesame seeds
Steps to make Sticky Asian Chicken:
  1. Mix 1st 6 ingredients in very lg bowl.
  2. Add chicken and marinate overnight, mixing a few times if possible.
  3. 375 F. Spread out chicken loosely on parchment lined baking tray and save marinade.
  4. Cook 20 mins then marinate, cook another 20 mins or until temp reads 180F.
  5. Sprinkle with scallion and sesame seeds.

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