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We hope you got benefit from reading it, now let’s go back to coconut cherry macaroons recipe. To make coconut cherry macaroons you only need 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Coconut cherry macaroons:
- Use shredded fresh coconut
- Prepare sugar
- Get egg white
- Prepare all-purpose flour
- Use corn starch
- Use Vanilla essence optional
- Provide cherries cut into halves
Steps to make Coconut cherry macaroons:
- First mix egg white and sugar.
- From 1/2 cup all-purpose flour take out 1 tsp flour and add 1 tsp corn starch. This flour mix add to egg bowl. Then add coconut, vanilla essence and mix properly.
- In a baking sheet take some mixture with a spoon and add a cherry in centre of that. Bake in a preheated oven for 12 mins at 170 degree Celsius untill sides turns out golden. Baking time can be vary, depends on oven.
- Note: take out macaroons from baking sheet immediately after baking. Otherwise after cool down it will stick.
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