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Before you jump to Creamy almond chicken with asparagus stuffing recipe, you may want to read this short interesting healthy tips about Try Using Food to Boost Your Mood.
Most of us think that comfort foods are terrible for us and that we need to stay away from them. At times, if your comfort food is basically candy or other junk foods, this can be true. Otherwise, comfort foods can be extremely nourishing and good for you. There are some foods that, when you consume them, could improve your mood. If you feel a little bit down and you need an emotional pick me up, try some of these.
Eggs, believe it or not, can be really terrific at beating back depression. Just make sure that you don’t toss out the egg yolk. The egg yolk is the part of the egg that is the most crucial in terms of helping raise your mood. Eggs, the egg yolk in particular, are high in B vitamins. These B vitamins are great for helping to elevate your mood. This is because the B vitamins help your neural transmitters–the parts of your brain that affect your mood–function better. Try to eat an egg and feel a lot happier!
Now you realize that junk food isn’t necessarily what you need to eat when you wish to help your moods get better. Try some of these instead!
We hope you got benefit from reading it, now let’s go back to creamy almond chicken with asparagus stuffing recipe. You can cook creamy almond chicken with asparagus stuffing using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to cook Creamy almond chicken with asparagus stuffing:
- Take 2 large chicken breasts, sliced in halves
- Use 1/2 C crushed almonds
- You need s&p
- You need 1 (12 oz) box organic cream of chicken soup
- Take 6-8 asparagus stem, slice at a thin angle
- Provide 1/2 bag pepperidge farm stuffing, herb seasoned
- Take 1 small onion, chopped
- Prepare 1 garlic clove, chopped
- Take 1 1/2 C beef broth
- Prepare 5 T butter
- Prepare Cooking spray
- Prepare 1/2-3/4 C shredded parmesan cheese
- Provide 1/2-3/4 C shredded romano cheese, or a cheese you like
Steps to make Creamy almond chicken with asparagus stuffing:
- Preheat oven to 350. Coat a 9x11 baking dish with cooking spray. S&P both sides of chicken breasts. Place the breasts in the baking dish and top with the crushed almonds.
- In a small mixing bowl, add the soup, broth, and combine 3/4 of the cheeses leaving about 1/2C of each for topping.
- In a medium saute pan, melt the butter and then add the onion and garlic and cook 3 minutes - until clear. Add the asparagus and cook 2 minutes. Add the broth and simmer for 5 minutes. Remove from heat and then add the 1/2 pkg of stuffing and combine.
- Pour the soup mixture over the breasts covering all. Bake in oven for 22 minutes or until the breasts have a nice brown crust on them. Serve with the stuffing- delicious
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