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Bread Machine Baguettes
Bread Machine Baguettes

Before you jump to Bread Machine Baguettes recipe, you may want to read this short interesting healthy tips about Learn How to Elevate Your Mood with Food.

A lot of us have been conditioned to think that comfort foods are not good and should be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this can be true. Otherwise, comfort foods may be really healthy and good for you. Some foods actually do raise your mood when you eat them. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

Some grains are truly excellent for fighting off bad moods. Quinoa, barley, teff, millet, etc are all great for helping you feel better. These grains fill you up better and that can help improve your moods too. Feeling hungry can be terrible! These grains can improve your mood because it’s easy for your body to digest them. These foods are easier to digest than others which helps jumpstart a rise in your glucose levels which in turn takes your mood to a happier place.

Now you know that junk food isn’t necessarily what you need to eat when you want to help your moods get better. Try a few of these hints instead.

We hope you got insight from reading it, now let’s go back to bread machine baguettes recipe. You can have bread machine baguettes using 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Bread Machine Baguettes:
  1. Use Dough
  2. Prepare Water
  3. Provide Sugar
  4. Use Salt
  5. Take Bread Flour
  6. Use Yeast
  7. Get Coating
  8. Use Egg Yolk
  9. Use Water
Steps to make Bread Machine Baguettes:
  1. Place dough ingredients in bread machine in the order listed. Run on Dough Cycle.
  2. When complete, place dough in a grease bowl, turning to coat all sides. - - Cover and rise in a warm place for 30 minutes.
  3. Punch down dough in bowl. Roll out dough on a lightly-floured surface, to 16x12 inches. Cut into two 8x12 pieces. - - Roll each half up tightly, and then roll back and forth to tapered ends.
  4. Move to greased baking sheet and make deep, diagonal cuts every two inches. - - Cover with a damp cloth and let rise for 40 minutes. - - Preheat oven to 375°F.
  5. Beat egg yolk with water and brush over loaves. - - Bake for 20-25 minutes.

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