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Langostino Thermidor in Wonton Cups
Langostino Thermidor in Wonton Cups

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Put together a trail mixfrom different seeds and nuts. Almonds, cashews, peanuts, pumpkin seeds, sunflower seeds, etc are all wonderful for raising your mood. This is because seeds and nuts have lots of magnesium which boosts your brain’s serotonin levels. Serotonin is the “feel good” chemical that dictates to your brain how you feel all the time. The higher your levels of serotonin, the more pleasant you are going to feel. Not only that, nuts, specifically, are a terrific protein food source.

See, you don’t need to eat all that junk food when you want to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to langostino thermidor in wonton cups recipe. To make langostino thermidor in wonton cups you need 23 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to prepare Langostino Thermidor in Wonton Cups:
  1. Use cups
  2. Prepare canola oil spray
  3. Take wonton wrappers
  4. Get filling
  5. Get olive oil
  6. You need small onion, chopped
  7. Prepare red bell pepper, chopped
  8. Prepare small carrot, minced
  9. Get small celery stalk, minced
  10. Take langostino
  11. Use dry white wine
  12. You need ground black pepper
  13. Prepare salt
  14. You need granulated garlic
  15. Use Herb de Provence
  16. Provide sauce
  17. Take butter
  18. Get flour
  19. You need half and half
  20. Provide topping
  21. Use Panko bread crumbs
  22. You need grated parmesan cheese
  23. Get butter, melted
Instructions to make Langostino Thermidor in Wonton Cups:
  1. Sauté vegetables in oil.
  2. Add langostinos, wine and seasoning. Once heated remove filling from the heat.
  3. Spray small muffin cup pans with oil spray. Place a wanton wrapper in each cup. Bake 5 minutes a 385°. Remove from the oven.
  4. Make sauce by melting butter, adding flour and making a roux. Finish by adding the dairy.
  5. Combine the filling and sauce.
  6. Mix the topping ingredients together.
  7. Fill each cup with the filling/sauce.
  8. Sprinkle each cup with topping.
  9. Bake 10-15 minutes at 400°, until you get the topping golden brown. But stop before if your brand of wrappers get too done.

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