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Before you jump to Chicken Fajitas recipe, you may want to read this short interesting healthy tips about The Food Items You Pick To Eat Are Going To Effect Your Health.
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We hope you got benefit from reading it, now let’s go back to chicken fajitas recipe. To make chicken fajitas you only need 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken Fajitas:
- Prepare Main (Chicken)
- Provide 500 grams Raw Chicken Breast
- You need 1 packages Philadelphie Simply Stir Creamy Peppercorn Cooking Sauce 200g
- Take 1 Olive Oil
- You need Salad Part
- You need 1/2 Green Pepper
- Take 3 Chopped Tomatoes
- Provide 3 Chopped Spring Onion, or half a White Onion
- Take 1 tsp Hot Chilli Powder
- Get 1 tsp Parsley
- Provide 1 tsp Coriander Leaf
- Take 2 pinch Salt
- You need 1 pinch Black Pepper
- Provide End
- Take 1 packages 6 or 8 Mini Tortilla Wraps
- Use 1 Chilli Sauce
Steps to make Chicken Fajitas:
- Cut the Chicken Breast into small pieces, and put into a frying pan (Chicken Pan), with a drizzle of olive oil, to cook on low-medium heat.
- Chop the Green Pepper, Onion, and Tomatoes into small pieces, and put into another frying pan (Veg Pan) on low heat.
- Drain all the liquid from the Chicken Pan with a colander when it's cooked.
- Now that the Chicken is cooked, pour the Philadelphia Cooking Sauce into the Chicken Pan, and leave to simmer.
- Be sure to stir the Chicken Pan every minute or so.
- Add the Salt, Black Pepper, Coriander, and Parsley to the Veg Pan. Stir well.
- When the Veg Pan has been cooking for over 5 past adding seasoning, it is time to serve both pans onto the Mini Tortilla Wraps.
- If you want an extra kick, drizzle a little of the chilli sauce onto your Tortillas. Either way, ENJOY :)
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