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chicken fried rice
chicken fried rice

Before you jump to chicken fried rice recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Most of us think that comfort foods are bad for us and that we need to avoid them. However, if your comfort food is candy or junk food this might be true. Other times, however, comfort foods can be altogether nourishing and it’s good for you to eat them. There are some foods that basically can raise your moods when you eat them. If you feel a little bit down and you’re needing an emotional pick me up, try a number of these.

Green tea is actually great for your mood. You just knew it had to be in here somewhere, right? Green tea is loaded with an amino acid known as L-theanine. Studies have shown that this amino acid actually induces brain waves. This helps improve your mental energy while at the same time making the rest of your body more relaxed. You likely already knew it is not hard to become healthy when you drink green tea. Now you know that applies to your mood as well!

As you can see, you don’t need to consume all that junk food when you are wanting to feel better! Test out these suggestions instead!

We hope you got insight from reading it, now let’s go back to chicken fried rice recipe. To cook chicken fried rice you need 13 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make chicken fried rice:
  1. Take Onions
  2. Prepare Mushrooms
  3. Get Soy sauce
  4. You need Sugar
  5. Get Sweet ginger garlic (simply asia)
  6. Use Eggs (1/2 per cup of rice)
  7. Provide Rice
  8. Get Chicken (cubed)
  9. You need Vegetable oil
  10. Use Snow peas
  11. Use stock Celery
  12. Provide White wine (can use white wine vinegar)
  13. Prepare Bell peppers (or bananna peppers)
Steps to make chicken fried rice:
  1. Rinse the rice in cold water, rub the rice between your hands and drain. Put the rice into a bowl and fill with water until the rice is barely covered, add sugar and allow it to soak.
  2. Cut chicken and soak in wine.
  3. Cut onion, bell pepper, celery and mix together with snow peas.
  4. Beat eggs and mix into the rice.
  5. add vegetable oil to pan. ( just enough to coat pan)
  6. Cook chicken in the white wine (saute). (this is optional) Just before you are done cooking the chicken turn on the hot water in your sink, after you remove the chicken from skillet and put it in a bowl rinse your plan in hot water.
  7. Add rice and the sweet ginger garlic seasoning and enough soy sauce (while mixing) to turn the rice a brown color. ( I do this by smell). ( keep in mind that frying the rice is like making scrambled eggs)
  8. Add the bell peppers, onions, celery, and snow peas. (saute)
  9. Add in your mushrooms and soy sauce the mushrooms will turn a light brown color (saute). Here I add the soy sauce according to smell.
  10. I usually put the chicken and rice together, but I put the bell peppers, onions , celery and snow peas in a bowl ( separate from everything else) and the mushrooms in a separate bowl. after cooking each item I will also rinse the pan in hot water and recoat the pan with new oil, and always remember a half a cup of dry rice is 1 serving.

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