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We hope you got insight from reading it, now let’s go back to too much chocolate cake (super easy) recipe. You can cook too much chocolate cake (super easy) using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to cook Too Much Chocolate Cake (super easy):
- Prepare 18.25 ounce devils food cake mix
- You need 5.9 ounce instant chocolate pudding mix
- Provide sour cream
- Get vegetable oil
- Prepare eggs
- You need warm water
- Provide chocolate morsels (i use dark chocolate) I simply use the whole bag. lol
Steps to make Too Much Chocolate Cake (super easy):
- preheat oven to 350°F (175degrees C)
- in a large bowl, mix together the cake and pudding mixes, sour cream, oil, beaten eggs, and water. Stir in the chocolate chips and pour batter into a well greased 12 cup bundt pan.
- bake 50 To 55 minutes or until top is springy to the touch and a wooden toothpick comes out clean. Cool cake thoroughly in the pan. about an hour and a half before inverting the pan onto a plate. if desired, dust the cake with powdered sugar.
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