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Bacon Chicken Bake
Bacon Chicken Bake

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We hope you got benefit from reading it, now let’s go back to bacon chicken bake recipe. You can have bacon chicken bake using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Bacon Chicken Bake:
  1. You need uncooked bow-tie (farfalle) pasta (8 oz)
  2. Use Green Giant Simply Steam frozen baby sweet peas
  3. Provide bacon
  4. Get Vidalia sweet onion, chopped
  5. Prepare sliced baby portabella mushrooms
  6. You need shredded deli chicken
  7. Get Alfredo pasta sauce (2 jars)
  8. Provide grated parmesan cheese
Instructions to make Bacon Chicken Bake:
  1. Heat oven to 350°F. Spray 13x9-inch (3-quart) glass baking dish with cooking spray. Cook pasta as directed on package, adding frozen peas during last 3 minutes of cooking time; drain and return to saucepan.
  2. Meanwhile, in 12-inch skillet, cook bacon until crisp; drain on paper towels. Reserve drippings. Crumble bacon; set aside. Cook onion and mushrooms in bacon drippings over medium heat 5 minutes, stirring occasionally, until tender.
  3. In large bowl, mix the pasta and peas, mushroom mixture, chicken, Alfredo sauce and 1/2 cup of the cheese until blended. Spread in baking dish. Sprinkle with bacon and remaining 1/2 cup cheese.
  4. Bake uncovered 20 minutes or until cheese is melted. - - https://cookpad.com/us/recipes/342377-bacon-roasted-butternut-squash

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