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Cauliflower fry
Cauliflower fry

Before you jump to Cauliflower fry recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Eat.

Something that some of you may already recognize is that by ingesting the right foods can have a substantial effect on your health. One of the foods you should be avoiding is any foods you get at a fast food location. The foods that you will get from these fast food places are usually foods that are very unhealthy, loaded with fat and typically have little to no nourishment. In this article we’re going to be going over foods that you need to be eating that can help you stay healthy and balanced.

Even though some of you enjoy having your snack foods, rather than reaching for the potato chips try grabbing some nuts. One of many health benefits of these types of nuts and seeds will be the Omega-3 and Omega-6 that can be found in them. Your entire body will use these kinds of fatty acids as a foundation for creating hormones that your body needs to stay healthy. One thing you may not comprehend is that several hormones that you need will only be able to be created when you have these kinds of fatty acids.

For those of you who want to begin living a much healthier life the tips above can help you do that. Something that you need to actually avoid is all of the processed foods that you can easily buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let’s go back to cauliflower fry recipe. To cook cauliflower fry you only need 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Cauliflower fry:
  1. Get 1 cup cauliflower
  2. Use 3 tbsp rice flour
  3. You need 4 tbsp corn flour
  4. Use 1 tsp kasmiri chilli powder
  5. Prepare 1 tsp black pepper powder
  6. Get 1/2 tsp coriander powder
  7. Take 1/2 tsp garam masala
  8. Provide 2 tsp ginger garlic paste
  9. Provide to taste Salt
  10. Provide As needed Oil for frying
Instructions to make Cauliflower fry:
  1. Remove the cauliflower florets and put in a vessel containing boiling water mixed with salt and a tsp of turmeric powder. Allow it to rest for 10 minutes.Drain the cauliflower in a colander.Then boil it in water again so that 80% of the florets gets cooked. Drain the florets in the colander.
  2. Mix all the dry ingredients together to form a paste and marinate the florets.Keep it aside for sometime. I kept it in the fridge for some time.
  3. In a kadai, add oil after it becomes hot, add the marinated florets one by one. Deep fry. Cauliflower fry is ready.

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