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Lobster paragon
Lobster paragon

Before you jump to Lobster paragon recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Also Healthy.

On the subject of the foods that you eat, you will see that your overall health can be effected either positively or even negatively. One of the foods you should be avoiding is any kind of foods you get at a fast food spot. The foods that you get from these fast food places are usually foods that are incredibly unhealthy, loaded with fat and generally have little to no nourishment. For this reason we are going to be going over the food items that you should be consuming that will have a good effect on your health.

Citrus fruit will be one of the better things that you can have for your desserts, rather than having a piece of cake or even ice cream. In addition to vitamin C, you will discover that there are many other health benefits that you will find in these types of fruits. You may also want to mix a number of things like orange sections, shredded coconut combined with a teaspoon of honey.

If you decide that your overall health is important to you, you need to take these tips to heart. Also if you remove all the refined food that you really should not be eating anyway, you might find that you could end up living a longer life.

We hope you got benefit from reading it, now let’s go back to lobster paragon recipe. To make lobster paragon you only need 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Lobster paragon:
  1. Get 1 Lobstar meat (cube cut) Shell boil for 3-4 minutes
  2. You need 1 tbsp Oil
  3. Provide 1 tbsp Garlic (finely chopped)
  4. Prepare pinch White pepper- sprinkle
  5. Use to taste Salt
  6. Provide 4-5 pieces Mushrooms (button mushroom- chopped)
  7. You need 2-3 tbsp Butter
  8. Use 1/2 cup Cream
  9. Take 1/2 cup Cheese (Chadder - grated)
Steps to make Lobster paragon:
  1. Mixed all things and rest it for 5 minutes
  2. Marinated
  3. Chedder cheese on top and bake for 8 minutes into the oven on 200°.
  4. Serve

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