Hello everybody, welcome to our recipe site, looking for the perfect Butter cake recipe? look no further! We provide you only the best Butter cake recipe here. We also have wide variety of recipes to try.
Before you jump to Butter cake recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Consume Are Going To Effect Your Health.
Something that some of you may already know is that by consuming the right foods can have a massive effect on your health. It’s also advisable to realize that there are foods that you’ll need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These kinds of foods are filled with bad fat and also have almost no nutritional value. In this article we shall be going over foods that you should be eating that can help you stay healthy and balanced.
Your state of health can be greatly enhanced by simply eating a lot of berries. The amount of vitamin C that can be obtained in berries, is one of the principal reasons you should be eating berries. Another thing you will recognize is that the antioxidants in berries will be higher than just about any other food that you may pick to eat and this can assist with your circulatory system. You may also be aware that antioxidants will be able to help make sure you have healthy cells and it can additionally help to stop the degeneration of your cells.
By following some of the suggestions above you will see that you will end up living a healthier life. One thing that you ought to actually avoid is all of the processed foods which you can easily purchase in the stores, and start preparing fresh foods for your meals.
We hope you got benefit from reading it, now let’s go back to butter cake recipe. To make butter cake you need 8 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Butter cake:
- Get 100 grams Butter, softened
- Use 110 grams Caster sugar
- Get 2 nos Egg
- Use 110 grams Plain flour
- Get 2 tablespoons Milk
- Provide 3/4 teaspoon Vanilla essence
- Use 1 teaspoon Baking powder
- Use 1/8 teaspoon Salt
Instructions to make Butter cake:
- Preheat oven at 180° C for 15 minutes. Line base and sides of a deep 18 cm round cake pan with baking paper.
- Beat butter and sugar in a bowl with electric mixer until soft and creamy.
- Add egg, one at a time and beat until well combined. Add vanilla essence, mix well.
- Gently stir in sifted flour and milk in two batches. Spread the mixture into prepared pan and bake for 25 minutes or until a skewer inserted the centre of the cake comes out clean.
- Stand cake 5 minutes then turn onto a wire rack to cool.
- NOTES - Have all the ingredients at room temperature especially butter and egg.
- Sift together the flour, baking powder and salt.
If you find this Butter cake recipe valuable please share it to your good friends or family, thank you and good luck.
