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White Chocolate Raspberry Cake
White Chocolate Raspberry Cake

Before you jump to White Chocolate Raspberry Cake recipe, you may want to read this short interesting healthy tips about The Foods You Choose To Consume Are Going To Effect Your Health.

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While some of you enjoy having your snack foods, rather than reaching for the chips try getting some nuts. You will come to find that these snack items are loaded with Omega-3 and Omega-6, although some nuts as well as seeds will have more than others. These types of fatty acids are vital to helping your body create the proper quantities of hormones your body needs for a healthy lifestyle. Something you may not comprehend is that several hormones that you need will only be able to be developed when you have these fatty acids.

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We hope you got benefit from reading it, now let’s go back to white chocolate raspberry cake recipe. To cook white chocolate raspberry cake you need 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to cook White Chocolate Raspberry Cake:
  1. Take 150 g White Chocolate
  2. Get 75 g Butter
  3. Take 3 Eggs
  4. You need 2 Tsp Baking Powder
  5. Get 1 Tsp Vanilla Extract
  6. Use 2 Tbsp Milk (Optional)
  7. Provide 150 g Sugar
  8. Prepare 300 g All-purpose Flour
  9. Provide 45 g Almond/Chopped Walnuts
  10. Get 200 g Frozen Raspberries
  11. Take Pinch Of Salt
Steps to make White Chocolate Raspberry Cake:
  1. Preheat your oven to 350°F (180°C). In a small saucepan, combine butter and white chocolate and cook over medium-low heat. Stir constantly until the chocolate is all melted and smooth. Set aside to cool slightly.
  2. In stand mixer beat the eggs and sugar at high speed until it is thick and pale. Add flour, baking powder, salt, the melted white chocolate mixture and milk. Stir until it is throughly combined. Spread the batter into a prepared pan then sprinkle with almond and frozen raspberries. Bake for 23-28 minutes or until a wooden pick inserted in the center comes out clean.
  3. Let the cake cool. Remove from the pan and garnish with confectioners sugar. Serve with vanilla sauce. Delicious 😋

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