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Before you jump to Simply Baked chicken breasts recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.
Many of us think that comfort foods are bad for us and that we ought to stay away from them. If your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be totally healthy and it’s good for you to consume them. Several foods actually do elevate your mood when you consume them. When you are feeling a little down and are needing an emotional boost, try some of these.
Some grains are truly great for repelling bad moods. Barley, millet, quinoa, etc are terrific at helping you be happier. They help you feel full also which can truly help to improve your mood. It’s easy to feel low when you feel famished! The reason these grains are so good for your mood is that they are not difficult for your body to digest and process. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, elevates your mood.
As you can see, you don’t need junk food or foods that are not good for you so you can feel better! Go with these tips instead!
We hope you got insight from reading it, now let’s go back to simply baked chicken breasts recipe. To make simply baked chicken breasts you only need 7 ingredients and 8 steps. Here is how you do that.
The ingredients needed to make Simply Baked chicken breasts:
- You need chicken breasts
- Take chicken bouillon granules or 1 bullillon cube
- Prepare boiling water
- Prepare parsley flakes
- You need Seasoned salt
- You need Lemon pepper
- Use melted butter
Instructions to make Simply Baked chicken breasts:
- Place chicken in baking pan skin side up
- Brush each breast with melted butter
- Season to taste with seasoned salt and lemon pepper
- Disolve chicken bouillon in boiling water
- Add parsley to boiling water and stir
- Pour boiling water mixture into bottom of pan
- Bake at 350 degrees for 60 to 90 minutes. Baste every 20 minutes while cooking.
- Serve au jus or with pan gravy
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