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Red sauce pasta
Red sauce pasta

Before you jump to Red sauce pasta recipe, you may want to read this short interesting healthy tips about The Meals You Pick To Consume Will Effect Your Health.

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We hope you got insight from reading it, now let’s go back to red sauce pasta recipe. You can cook red sauce pasta using 8 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to make Red sauce pasta:
  1. Use 150 gm Pasta
  2. Get 2 tsp Oil
  3. You need 1/2 cup mix Vegetables
  4. Get 2 Tomatos
  5. Provide 1 tsp Oregano
  6. Prepare 2 tsp Pasta sauce
  7. You need 1/2 tsp Chilli flakes
  8. Take to taste salt
Steps to make Red sauce pasta:
  1. BOILING PASTA: - 1 cup penne pasta / any pasta of your choice - 5 cups water or as required to boil - salt to taste - INSTRUCTIONS - firstly, mark x on tomatoes and boil for 5 minutes. - further peel off the skin and blend to smooth puree. - meanwhile, in a large vessel cook penne pasta with some salt.
  2. Cook the pasta for 10-12 minutes or till they are soft. - finally, drain the pasta and keep aside. - in a large kadai heat olive oil and saute bay leaf and garlic till they turn aromatic. - also saute onions till
  3. And add in boiled pasta. - mix gently, making sure the sauce has coated well. - finally, serve red sauce pasta hot topped with parmesan cheese or any cheese of your choice.
  4. They change colour. - further add prepared tomato puree and saute for 5 minutes. - also add basil leaves, chili flakes, mixed herbs, pepper, salt and mix well. - cover and simmer for 10 minutes.

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