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Before you jump to Easy and Crumbly Kimchi Fried Rice recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.
A lot of us believe that comfort foods are not good for us and that we must stay away from them. If your comfort food is candy or junk food this is true. Otherwise, comfort foods may be really healthy and good for you. Some foods really do elevate your mood when you consume them. If you feel a little bit down and in need of an emotional pick me up, try several of these.
Some grains are actually wonderful for repelling bad moods. Quinoa, millet, teff and barley are all actually great for helping raise your happiness levels. These grains can help you feel full for longer also, which can help your mood too. Feeling starved can be awful! The reason these grains elevate your mood is that they are not difficult for your body to digest. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, raises your mood.
As you can see, you don’t need to consume all that junk food when you are wanting to feel better! Go with these tips instead!
We hope you got benefit from reading it, now let’s go back to easy and crumbly kimchi fried rice recipe. You can have easy and crumbly kimchi fried rice using 10 ingredients and 3 steps. Here is how you do that.
The ingredients needed to make Easy and Crumbly Kimchi Fried Rice:
- Get 350 grams Cooked white rice
- Prepare 50 grams plus Pork (optional)
- Take 1 Kimchi (use as is)
- You need 1 Egg
- Provide 1 Wiener sausage, ham, bacon, etc
- Provide Flavoring ingredients:
- Prepare 1 heaping teaspoon each Chicken stock granules, mayonnaise
- Prepare 1 dash Salt and pepper
- Get 1 tsp each Sesame oil, soy sauce
- Take 1 Green onions
Instructions to make Easy and Crumbly Kimchi Fried Rice:
- Heat oil in a frying pan, and stir-fry the pork for a few minutes. Add the wiener sausage, and egg, then continue stir-frying. Add the kimchi, and mix well.
- Add the rice, and stir-fry until the white rice turns the color of kimchi.
- Add the powdered seasoning ingredients first, then mayonnaise, sesame oil, and soy sauce. Mix well, sprinkle with green onions, and done.
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