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Kimchi Fried Rice
Kimchi Fried Rice

Before you jump to Kimchi Fried Rice recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Consume.

On the subject of the foods that you eat, you will see that your overall health can be effected either positively or negatively. You should also understand that there are foods that you will need to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. These sorts of foods are filled with bad fat and also have almost no nutritional value. You will be delighted to know that we are going to inform you of a few of the foods that you should be consuming every day.

Everyone likes to have dessert just after their meals and if you are one of those folks you may want to consider some citrus fruit. All the nutrition in citrus fruit, including vitamin C, are in addition necessary for looking after your health. Something you might want to try for one of your desserts is actually to mix coconut with orange sections and top the mix off with a teaspoon of honey.

By following a number of the suggestions above you will find that you can be living a healthier life. Something that you should actually avoid is all of the processed foods which you can purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to kimchi fried rice recipe. You can have kimchi fried rice using 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to cook Kimchi Fried Rice:
  1. Get 1 tbsp each of pounded or fine dice garlic and shallot
  2. Get 1 1/2 cup chop kimchi with 1tbsp of the kimchi juice
  3. Prepare 2 bowl cooked white rice
  4. Take 1 tsp sesame oil
  5. Get 3 tbsp dice scallion
  6. You need 4 egg yolk or 2 whole egg
  7. Prepare seasoning
  8. Use 1 tbsp light soy sauce
  9. You need 1/2 tsp black pepper
Steps to make Kimchi Fried Rice:
  1. With oil quick fried egg yolk or whole egg set aside
  2. In pan with oil brown garlic and shallot till fragrance then add kimchi and juice
  3. Add cooked white rice and season with light soy sauce then sesame oil mix well for 2to 3minutes
  4. Add egg and black pepper stir fry till its mix well then add scallion off heat mix well again then serve
  5. SERVING OPTION,,,,scoop cooked kimchi fried rice into a bowl and press firmly then top a plate and turn over and remove bowl

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