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Before you jump to Beef Stroganoff Topped Baked Potatoes recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Effected By The Foods You Decide To Eat.
Many individuals do not realize that the foods you decide on can either help you to be healthy or can adversely effect your health. Something that you should never eat no matter what is the different foods that you will find at all of those fast food places. You will notice that the nutrition in these types of is non existent and the unwanted side effects will be really bad. This is why we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.
Even though most of you have been told repeatedly that vegetables are good for you, and there is a very good reason why. You may already realize that most of the vitamins you need on a daily basis can be found in various vegetables, but you will also be able to find essential potassium in vegetables as well. One of the veggies that can provide the potassium you’ll need is broccoli. Another thing you may want to try is the next time you make a salad try using spinach instead of your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.
By following a few of the suggestions above you will notice that you’ll be living a healthier life. The one thing that you need to actually avoid is all of the processed foods which you can easily buy in the stores, and start cooking fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to beef stroganoff topped baked potatoes recipe. To cook beef stroganoff topped baked potatoes you need 23 ingredients and 9 steps. Here is how you do it.
The ingredients needed to make Beef Stroganoff Topped Baked Potatoes:
- Take POTATOS
- Provide medium russet potatos, baked or microwaved until tender
- Take melted butter
- You need granulated garlic or garlic powder
- Prepare pepper and salt to taste
- Use grated parmesan cheese
- Get BEEF STROGANOFF TOPPING
- Use tender beef steak cut into strips. I used rib eye
- Provide sliced button mushrooms
- Take onion, chopped
- You need garlic cloves, minced
- Take dry white wine
- Provide low sodium beef broth
- Take sour cream
- Get Worcestershire sauce
- Prepare Dijon mustard
- You need hot sauce, such as Franks brand
- Provide salt and black pepper
- You need chopped parsley
- You need olive oil for sauteing
- Get GARNISH
- Provide copped parsley and/or chives
- Use cracked black pepper
Steps to make Beef Stroganoff Topped Baked Potatoes:
- Preheat oven to 425. Spray a baking pan big enough to hold potatoes in one layer with non stick.spray.
- Brush each potato with melted butter, sprinkle with garlic, salt, pepper and parmesan cheese.com
- The potatoes will take about 15 minutes, turning once until hot and skin is crispy.. Put them in the oven while you make the topping
- MAKE STROGANOFF SAUCE
- Season beef with salt and pepper. Heat a film of oil in a medium saucepan, sear beef strips just until brown, remove to a plate
- Add mushrooms, onions and garlic to skillet steak was cooked in. Cook until soft add more oil if needed. Add wine and deglaze pan cooking until wine is almost gone.
- Add beef broth, sour cream, Worcestershire sauce, mustard,hot sauce and salt and pepper. Bring. to a simmer, cook.until slight thickened about 3 minutes,add beef strips with juices and stir in parsley., heat through.
- Split hot baked potato, fluff inside with fork.
- Spoon beef with sauce over potatoes, garnish with parsley and cracked black pepper
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