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Chocolate chip peanut butter pie
Chocolate chip peanut butter pie

Before you jump to Chocolate chip peanut butter pie recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

A lot of us have been taught to think that comfort foods are bad and should be avoided. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Otherwise, comfort foods can be really healthy and good for you. Some foods really do elevate your mood when you consume them. If you feel a little bit down and you need a happiness pick me up, try a couple of these.

Eggs, believe it or not, are great for helping you fight depression. You must make sure, however, that what you make includes the yolk. The egg yolk is the most crucial part of the egg in terms of helping you cheer up. Eggs, the yolks especially, are loaded with B vitamins. These B vitamins are great for helping to improve your mood. This is because they help your neural transmitters–the parts of your brain that control your mood–work better. Eat an egg and be happy!

As you can see, you don’t have to turn to junk food or foods that are bad for you to feel better! Try some of these tips instead.

We hope you got benefit from reading it, now let’s go back to chocolate chip peanut butter pie recipe. You can cook chocolate chip peanut butter pie using 4 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to prepare Chocolate chip peanut butter pie:
  1. Get 1 (9 inch) prepared graham cracker crust or crust of your choosing
  2. You need 2 (4 ounces) packages of chocolate pudding
  3. Prepare 1/3 c. Of reduced smooth peanut butter
  4. Provide 1 (8 ounce) container of lite frozen whipped topping
Instructions to make Chocolate chip peanut butter pie:
  1. In a mixing bowl, combine pudding and peanut butter; stir until smooth. Fold in whipped topping stir until completely combined.
  2. Pour filling into pie crust, spread evenly and on top sprinkle chocolate chip candies on top. Freeze pie until firm. Partially thaw in refrigerator, for about 2 hours or so.
  3. Dig in !!!!

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