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Easy Peanut Butter Fudge
Easy Peanut Butter Fudge

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We hope you got insight from reading it, now let’s go back to easy peanut butter fudge recipe. To make easy peanut butter fudge you only need 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Easy Peanut Butter Fudge:
  1. Use 2 packages peanut butter chips
  2. Take 5 cup sugar
  3. Use 2 stick butter
  4. You need 13 oz marshmallow cream
  5. You need 2 tsp vanilla
  6. Provide 1 can evaporated milk
Instructions to make Easy Peanut Butter Fudge:
  1. Pour sugar, evaporated milk, and butter into a large pot and bring to a rolling boil (one that you can't stir down). Boil for 8 minutes.
  2. Remove from heat and add the remaining ingredients (peanut butter chips, marshmallow cream, and vanilla) and mix until all ingredients are incorporated.
  3. Once mixed, pour onto a wax paper lined cookie sheet that has 4 sides.
  4. Chill in the fridge for at least 4-6 hours (I usually do overnight). Once it's completely cooled and set up, cut into desired size pieces and store in a air tight container at room temperature.
  5. Enjoy!! :)

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