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Before you jump to Japanese Omurice recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Feed On Will Effect Your Health.
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We hope you got insight from reading it, now let’s go back to japanese omurice recipe. You can cook japanese omurice using 13 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to cook Japanese Omurice:
- You need 1 egg
- Get 1 tsp flour
- Get Water
- Get 1 plate cooked rice
- Get 3 red onion (chopped)
- Take 1 Garlic (chopped)
- Provide 2 cayenne pepper (chopped)
- Use 1 tomato (chopped)
- Use 1 tbsp salt
- Use 2 saussages (optional)
- Get Leftover meat (chopped) (optional)
- Provide 3 tbsp tomato sauce
- Prepare Vegetable oil
Steps to make Japanese Omurice:
- Heat pan and add vegtable oil. Then saute garlic until fragrant. Then add onion, cayenne pepper, salt.
- Mix step 1 with cooked rice then combine tomato, meat and saussages. Then add tomato sauce and saute
- Crack the egg then beat it. Add a pinch of salt and flour then beat again. then fry in a pan (make an omelette)
- Place the fried rice on the omelette, fold both sides of the omelette to cover the rice, then flip it onto the plate.
- Serve it and add tomato sauce as topping
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