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Japanese curry with beef patty
Japanese curry with beef patty

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Cold water fish are good if you are wanting to feel happier. Salmon, herring, tuna, mackerel, trout, and so on, they’re all loaded with omega-3 and DHA. DHA and omega-3s are two things that improve the quality and the function of your brain’s gray matter. It’s true: eating a tuna fish sandwich can earnestly raise your mood.

See, you don’t need to stuff your face with junk food when you want to feel better! Try some of these suggestions instead.

We hope you got insight from reading it, now let’s go back to japanese curry with beef patty recipe. You can have japanese curry with beef patty using 6 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Japanese curry with beef patty:
  1. Take 2 cubes japanese curry
  2. Get 2 burger patties
  3. Prepare 1/2-1 carrot - roughly chopped in small pieces
  4. Take 1 potato - roughly chopped in small pieces
  5. Provide 1/2 onion - roughly chopped in small pieces
  6. Get 2 portions rice
Instructions to make Japanese curry with beef patty:
  1. Get the rice ready in the rice cooker
  2. Pan-fried the burger patties for ~5 mins on each side
  3. Start boiling the vegetables or pan-fried the vegetables with the oil residuals from the burger patties
  4. When the vegetables are soft (boil for around 10 mins), drained the vegetables and add in the curry cubes together in a pan. Add in some water according to the instructions on the package. Boil until all mix well and cook through.

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