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Before you jump to Cheesecake Pie recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Decide To Eat.
On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or perhaps negatively. You should also realize that there are foods that you will want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. You will see that the nutrition in these types of is non existent and the negative effects can be very bad. You will be happy to know that we are going to inform you of a few of the foods that you need to be ingesting every day.
Also when it comes to having a dessert soon after your meals you should think about having various citrus fruits. All of the nutrition in citrus fruit, including vitamin C, are also necessary for preserving your health. You may also want to mix a couple of things like orange sections, shredded coconut mixed with a teaspoon of honey.
If you decide that your health is important to you, you should take these recommendations to heart. Something that you need to actually avoid is all of the processed foods which you can easily buy in the stores, and start preparing fresh foods for your meals.
We hope you got insight from reading it, now let’s go back to cheesecake pie recipe. You can have cheesecake pie using 14 ingredients and 3 steps. Here is how you achieve it.
The ingredients needed to cook Cheesecake Pie:
- Take Crust:
- Prepare 1 1/4 c Graham Cracker Crumbs
- Use 1/4 c Butter
- Take Filling:
- Prepare 1-8 oz package Cream Cheese
- Prepare 1/2 c Sugar
- Prepare 1 Tbsp Lemon Juice
- Take 1/2 tsp Vanilla
- Get Dash Salt
- Prepare 2 Eggs
- Prepare Top Layer:
- Provide 1 c Sour Cream
- Provide 2 Tbsp Sugar
- Provide 1/2 tsp Vanilla
Instructions to make Cheesecake Pie:
- Crust: Mix Graham cracker crumbs and butter. Press into 8" pie pan.
- Filling: Cream together sugar, cream cheese, lemon juice, and salt until fluffy. Add eggs, one at a time. Pour filling onto crust and bake at 350 degrees for 25-30 minutes, or until set.
- Top Layer: Combine sour cream, sugar, and vanilla. Spoon over top of cheesecake. Bake 10 minutes, cool, then chill in refrigerator.
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