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Inverted Holiday Cream Cheese Cherry Pie 🥧
Inverted Holiday Cream Cheese Cherry Pie 🥧

Before you jump to Inverted Holiday Cream Cheese Cherry Pie 🥧 recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

A lot of us believe that comfort foods are terrible for us and that we need to avoid them. At times, if your comfort food is essentially candy or other junk foods, this is true. Other times, however, comfort foods can be altogether nutritious and it’s good for you to consume them. There are some foods that basically can raise your moods when you eat them. When you feel a little down and are needing an emotional boost, try a few of these.

Make a trail mix out of seeds and/or nuts. Your mood can be improved by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is because seeds and nuts have plenty of magnesium which increases your brain’s serotonin levels. Serotonin is known as the “feel good” chemical substance and it tells your brain how you should be feeling day in and day out. The more of it you have, the happier you are going to feel. Not just that, nuts, specifically, are a fantastic source of protein.

See, you don’t need to eat all that junk food when you want to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to inverted holiday cream cheese cherry pie 🥧 recipe. You can cook inverted holiday cream cheese cherry pie 🥧 using 9 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Inverted Holiday Cream Cheese Cherry Pie 🥧:
  1. Take 1 package (8 ounce)cream cheese, softened
  2. Prepare 1/2 cup white sugar
  3. Provide 1/2 teaspoon vanilla extract
  4. Prepare 1/2 teaspoon cinnamon powder
  5. Prepare 1 cup frozen whipped topping, thawed
  6. Use 1/2 cup sour cream
  7. Use 1 can (21 ounce) cherry pie filling
  8. You need 1 graham cracker crust
  9. You need Whipped cream
Instructions to make Inverted Holiday Cream Cheese Cherry Pie 🥧:
  1. In a bowl with a hand mixer beat together cream cheese, white sugar, vanilla extract, cinnamon powder and thawed whipped topping…….
  2. Add in your sour cream and beat for a few more minutes……
  3. Place your cherry pie filling at the bottom of your graham cracker crust…..Spread out evenly……
  4. Place your cream cheese mixture on top of cherry pie filling…….Spread mixture as evenly as possible over pie filling…..
  5. Cover pie and refrigerate overnight or until pie is completely set……Can be made several days before serving….
  6. When pie is fully set top each slice with whipped cream and enjoy 😉!! It’s a bit messy to serve but the flavor is absolutely DELICIOUS 😋!!

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