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Before you jump to Individual Cheesecakes recipe, you may want to read this short interesting healthy tips about Your State Of Health Can Be Impacted By The Foods You Choose To Consume.
On the subject of the foods that you eat, you will notice that your overall health can be effected either positively or negatively. You should also realize that there are foods that you’ll want to avoid at all costs and that would be almost all food you find at the fast food chain restaurants. The foods that you get from these fast food places are usually foods that are very unhealthy, loaded with fat and generally have little to no nutrition. This is why we are going to be going over the food items that you should be eating that will have a beneficial effect on your health.
Your main meals should also contain fish including salmon or even lean proteins, as these will also be able to help your health. You will notice that salmon is also full of Omega-3 and other nutrients. Now when you choose to have a steak for dinner one thing you should remember is that 3 ounces will present you with all the protein you’ll need for the day. It’s also wise to trim off any extra fat that you find on the specific meats that you’re planning to eat.
If you decide that your overall health is important to you, you ought to take these tips to heart. Also if you remove all the processed foods that you should not be eating anyway, you may find that you could end up living a longer life.
We hope you got benefit from reading it, now let’s go back to individual cheesecakes recipe. You can have individual cheesecakes using 6 ingredients and 6 steps. Here is how you achieve that.
The ingredients needed to cook Individual Cheesecakes:
- Take 8 oz cream cheese, softened
- Provide 1/2 c sugar
- Prepare 2 tsp lemon juice
- Get 1/4 tsp vanilla
- Provide 1 egg
- Get 1 pkg Keebler's (Mini Graham Cracker Crust)
Instructions to make Individual Cheesecakes:
- Preheat oven to 325 degrees.
- In a mixing bowl, beat cream cheese, sugar, lemon, juice, and vanilla on medium speed until fluffy. Add egg, beating until just combined.
- Place crusts on baking sheet. Evenly spread cream cheese mixture in each crust
- Bake for 15 to 20 minutes or until knife inserted into filling 1 inch from edge comes clean.
- Refrigerate at least 2 hours for filling to set.
- Add your favorite pie topping. Enjoy!
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