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Biscuits and Gravy Casserole
Biscuits and Gravy Casserole

Before you jump to Biscuits and Gravy Casserole recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Healthy.

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Most of your meals should also contain fish including salmon or lean proteins, as these will also be in a position to help your health. The fact that salmon is also loaded with Omega-3 is just one of the reasons it is a good choice, but it additionally contains other essential nutrients you will need. Then when it comes to lean protein, you should keep in mind that you only will need about 3 ounces to get your daily requirements. Also before cooking your steak you will want to trim the fat that you can see from it to keep from consuming extra fat.

By simply following a few of the suggestions above you will find that you will end up living a healthier life. The pre packaged processed foods that you can find in any store is also not good for you and as an alternative you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to biscuits and gravy casserole recipe. To make biscuits and gravy casserole you need 6 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Biscuits and Gravy Casserole:
  1. Use 7 eggs
  2. Provide 1 lb Sausage
  3. You need 1 can Biscuits
  4. Take 1 packages Country Gravy Mix
  5. Get 1/2 tsp Salt
  6. Take 2 tbsp Butter
Steps to make Biscuits and Gravy Casserole:
  1. Preheat oven to 350°
  2. Prepare sausage and set aside
  3. Prepare gravy
  4. Add Sausage to gravy
  5. Whisk together eggs, milk and salt
  6. Melt butter in pan and soft scramble eggs
  7. In square baking dish layer gravy, eggs, gravy, eggs and gravy.
  8. Cover with biscuits
  9. Bake until biscuits are browned

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