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Chicken Marsala
Chicken Marsala

Before you jump to Chicken Marsala recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Decide To Eat.

Many people do not fully grasp that the foods you select can either help you to be healthy or can adversely effect your health. Something that you should never eat no matter what is the varied foods that you will get at all of those fast food places. You will notice that the nutrition in these types of is non existent and the unwanted side effects will be really bad. This is why we are going to be going over the healthy foods that you should be eating that will have a beneficial effect on your health.

Your overall health can be greatly improved by simply eating a lot of berries. The first thing you will learn about berries is just about any kind of berry has a lot of vitamin C. Another thing you will realize is that the antioxidants in berries is higher than just about any other food that you may choose to eat and this can assist with your circulatory system. Another thing you will see that these antioxidants can help you with is actually keeping your cells healthy, this can help one’s body to fight off a variety of diseases.

If you decide that your overall health is important to you, you ought to take these recommendations to heart. One thing that you need to actually avoid is all of the processed foods that you can easily purchase in the stores, and start preparing fresh foods for your meals.

We hope you got benefit from reading it, now let’s go back to chicken marsala recipe. To make chicken marsala you only need 11 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to cook Chicken Marsala:
  1. Use 1 pound chicken breast
  2. Prepare 1/2 cup flour
  3. Prepare 1/2 lemon
  4. Prepare 1 clove minced garlic
  5. Take 2 sprigs thyme
  6. Get 1 cup Marsala wine
  7. Get 1/2 cup chicken broth
  8. Take 6 oz Mushrooms sliced
  9. Get 2 tablespoons butter
  10. Prepare Extra Virgin Olive Oil
  11. Provide to taste Salt and pepper
Steps to make Chicken Marsala:
  1. Pound chicken thin. Season with Salt and pepper an dredge in flour
  2. Sauté chicken in olive oil and butter til golden brown on both sides
  3. Remove from pan and keep warm in oven
  4. Add some more olive oil to pan and add mushrooms. After abt 5 minutes add minced garlic and salt and pepper to taste
  5. Add the flour to the pan and cook for 1-2 minutes.
  6. Add the wine and cook for 3 minutes. Then add the chicken broth and thyme.
  7. Cook for about 5 minutes add chicken to pan and squeeze lemon juice into pan.
  8. Taste sauce and season to taste with salt and pepper.
  9. Cook for about 10 minutes or until chicken is done and the sauce has thickened slightly. If to thick add some more broth.
  10. Serve with Angel hair pasta or Garlic Roasted Mashed Potatoes.

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