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Before you jump to Mike's Easy Cheesy Potatoes recipe, you may want to read this short interesting healthy tips about Try Using Food to Improve Your Mood.
Most of us have been trained to believe that comfort foods are terrible and to be avoided. If your comfort food is candy or junk food this is true. Other times, however, comfort foods can be totally nutritious and it’s good for you to eat them. There are some foods that actually can improve your moods when you eat them. If you are feeling a little bit down and you’re needing an emotional pick me up, try several of these.
Make a few trail mix of nuts or seeds. Your mood can be elevated by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and other types of nuts. This is because seeds and nuts have lots of magnesium which boosts your brain’s serotonin levels. Serotonin is known as the “feel good” substance that our body produces and it tells your brain how you should be feeling at all times. The more serotonin you have, the more pleasant you will feel. Not only that, nuts, specifically, are a terrific protein source.
See, you don’t need to consume all that junk food when you are wanting to feel better! Try some of these hints instead.
We hope you got insight from reading it, now let’s go back to mike's easy cheesy potatoes recipe. You can have mike's easy cheesy potatoes using 9 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to make Mike's Easy Cheesy Potatoes:
- Prepare 15 Small Golden Russet Potatoes [thin sliced]
- Prepare 2 Cups Cheddar Cheese
- Prepare 1/3 Cup Green Onions [chopped]
- Use 1 Can Cream Of Mushroom Soup
- Get to taste Fresh Ground Black Pepper
- Take 1/2 tsp Garlic Powder
- Get 1/2 tsp Onion Powder
- Get 1 tbsp Garlic Olive Oil
- Use 1/2 Cup Fresh Parsley [reserve 1/2 for garnish]
Steps to make Mike's Easy Cheesy Potatoes:
- Rinse, dry and slice potatoes - chop parsley and onions. Add everything except for 1/2 of your parsley. Mix well.
- Bake at 425° for 30 to 35 minutes. Or, until spuds are soft. Gently mix and garnish top with fresh parsley. That's it! Easy peasy! Enjoy!
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