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Loaded Cheesy Potatoes
Loaded Cheesy Potatoes

Before you jump to Loaded Cheesy Potatoes recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Many of us have been trained to think that comfort foods are not good and to be avoided. Sometimes, if your comfort food is made of candy or other junk foods, this can be true. Otherwise, comfort foods may be super nourishing and good for you. There are several foods that basically can improve your moods when you consume them. When you feel a little down and are in need of an emotional pick-me-up, try a few of these.

Make a trail mixout of a variety of seeds and nuts. Your mood can be raised by eating peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, etc. This is because seeds and nuts have plenty of magnesium which boosts your brain’s serotonin levels. Serotonin is the “feel good” chemical substance that tells your brain how you feel day in and day out. The more of this chemical in your brain, the happier you’ll feel. Not only that but nuts, particularly, are a great protein source.

So you see, you don’t need junk food or foods that are terrible for you just so to feel better! Try several of these instead!

We hope you got benefit from reading it, now let’s go back to loaded cheesy potatoes recipe. To make loaded cheesy potatoes you only need 12 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Loaded Cheesy Potatoes:
  1. Prepare 1 bag red potatoes
  2. Prepare 1 packages shredded cheese(Colby-Jack)
  3. Provide 4 slice bacon cooked and crumbled(or real bacon bits)
  4. Use 1 large onion (diced)
  5. Provide 1 stick butter
  6. Use 1 pack roasted potato seasoning
  7. Provide 3 tbsp garlic powder
  8. Get 3 tbsp cajun seasoning
  9. Provide 3 tbsp italian seasoning
  10. Take 1 salt and pepper to taste if needed
  11. Provide 1 (8 oz) package cream cheese
  12. Get 1 cup sour cream
Instructions to make Loaded Cheesy Potatoes:
  1. Cut potatoes into bite sized cubes. Leave skin on, rinse and set aside. Then chop your onion in small pieces. Dice if possible.
  2. Preheat oven to 350°F. Meanwhile, cook bacon to desired preference. Once done and cooled, crumble bacon.
  3. Next, In a large bowl mix potatoes and all seasonings. Make sure to mix well. Next add cream cheese and sour cream. Then, add onions, salt &pepper and mix thoroughly in bowl.
  4. After coating potatoes well evenly pour in baking dish. Cut up stick of butter and place in baking dish. Bake for 30 minutes.
  5. After 30 minutes, stir potatoes in pan bake for another 30 minutes.
  6. After additional 30 minutes are up, take out to coat with cheese and crumbled bacon on top. Also chives if you have some. Then bake for another 10 minutes.
  7. Let stand 5 minutes, enjoy!

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