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Shrimp and Grits
Shrimp and Grits

Before you jump to Shrimp and Grits recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Eat Are Going To Effect Your Health.

The one thing that some of you may already understand is that by consuming the right foods can have a massive effect on your health. Its also wise to understand that there are foods that you’ll need to avoid at all costs and that would be most food you find at the fast food chain restaurants. These sorts of foods are filled with bad fat and also have little or no nutritional value. On this page we’re going to be going over foods that you ought to be eating that can help you stay healthy and balanced.

Even though some of you enjoy having your snack foods, rather than reaching for the potato chips try grabbing some nuts. One of several health benefits of these kinds of nuts and seeds would be the Omega-3 and Omega-6 that can be found in them. Your system will use these kinds of fatty acids as a building block for creating hormones that your body needs to stay healthy. One thing you may not realize is that several hormones that you need will only be able to be developed when you have these kinds of fatty acids.

If you decide that your overall health is important to you, you ought to take these recommendations to heart. The pre packaged highly refined foods that you can find in any store is also not good for you and alternatively you should be cooking fresh healthy foods.

We hope you got insight from reading it, now let’s go back to shrimp and grits recipe. You can cook shrimp and grits using 17 ingredients and 13 steps. Here is how you do it.

The ingredients needed to cook Shrimp and Grits:
  1. Provide Main
  2. Take 12 large raw, peeled and deveined shrimp
  3. Provide 10 oz Andouille Sausage
  4. You need 1 large Green Bell Pepper
  5. Provide 1 medium onion
  6. Use 1 jalapeno pepper (de-seeded)
  7. Provide 4 cup Grits
  8. Provide 8 cup water
  9. Prepare 1 cup milk
  10. Provide 3/4 packages cream cheese
  11. Get 2 cup cheddar cheese
  12. Get 1/2 stick butter or margarine
  13. Use 2 tbsp Black pepper
  14. You need 2 tbsp sea salt
  15. Prepare 1/2 tsp cayenne pepper
  16. You need 2 tbsp Garlic powder
  17. Provide 1 box Tony's Creole Base (etouffe' mix)
Instructions to make Shrimp and Grits:
  1. In a large stockpot bring grits and water to boil. Then turn to simmer
  2. Slice peppers and remove seeds. Then slice onion.
  3. Preheat skillet to medium high heat and add 2tbsp of olive oil
  4. Saute peppers and onion for 5-7 min. Then set them aside in a bowl.
  5. Add one tbsp of butter to preheated skillet and add shrimp and sliced sausage. Stirring as needed until shrimp is cooked through. Set aside in bowl.
  6. Prepare creole (etouffe') mix in skillet according to directions.
  7. Add a cup or so of the cream cheese to mix and the cup of milk
  8. Bring to light boil then add shrimp, sausage, peppers, and onions. Reduce heat to simmer.
  9. Add cayenne, garlic powder, and hot sauce if desired
  10. Once grits are done. Add as much butter as desired, cheddar cheese, and some of the cream cheese
  11. Then add the salt and black pepper ( consider paprika too) to the grits
  12. Once creole base has reached desired consistency remove from heat.
  13. Plate the grits and pour creole base over the top. Enjoy! And please post pictures!!

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