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Pizza boules pain (bread bowls )
Pizza boules pain (bread bowls )

Before you jump to Pizza boules pain (bread bowls ) recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Many of us believe that comfort foods are not good for us and that we have to avoid them. Sometimes, if the comfort food is candy or another junk food, this is very true. Otherwise, comfort foods could be super nourishing and good for you. Several foods really do improve your mood when you eat them. If you are feeling a little bit down and need a happiness pick me up, try a few of these.

Cold water fish are good if you are wanting to feel better. Salmon, herring, tuna fish, mackerel, trout, etcetera, they’re all chock-full of omega-3 and DHA. These are two things that really help the grey matter in your brain run a lot better. It’s the truth: eating tuna fish sandwiches can truly help you battle your depression.

So you see, you don’t need to stuff your face with junk food when you are wanting to feel better! Try a few of these instead!

We hope you got benefit from reading it, now let’s go back to pizza boules pain (bread bowls ) recipe. You can have pizza boules pain (bread bowls ) using 13 ingredients and 3 steps. Here is how you achieve it.

The ingredients needed to make Pizza boules pain (bread bowls ):
  1. Prepare 1 pepper
  2. You need 1 zucchini
  3. Provide 1 aubergine
  4. Prepare 1 onion, chopped
  5. Get 1 salt, oregano, basil
  6. Take 3 tbsp parmesan cheese
  7. Get 5 mushrooms paris
  8. Prepare 2 mozzarellas
  9. Get 100 grams chorizo
  10. You need 100 grams ham
  11. You need 400 grams flour
  12. Use 50 grams baking powder
  13. Use 100 ml warm water
Instructions to make Pizza boules pain (bread bowls ):
  1. Make the bread dough with flour, salt, baking powder and a pinch of salt. Add a glass of warn water. Mix and Let swells 45mn . Once inflated, knead the dough and divide it into 4 balls. Let swells 45min again! Bake 20mn in oven at 200deg. After, cut round the balls and remove the crumb
  2. Cut vegetables, onion, mushrooms into small cubes, place in a pan with olive oil, salt, oregano, spices. Cook 15mm-20mn over low lights, add the chorizo at the end. Put in a bowl add the Ham and the parmesan, mix! Cut the mozzarellas into small cubes and add, stuff the bread bowls and put the Basil chopped at the end. Return to oven for 15mn at 80 deg.

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