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Pain d'épices (Spiced Sweet Bread)
Pain d'épices (Spiced Sweet Bread)

Before you jump to Pain d'épices (Spiced Sweet Bread) recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Consume.

Many people do not realize that the foods you select can either help you to be healthy or can negatively effect your health. One of the foods you ought to be avoiding is just about any foods you get at a fast food spot. You will recognize that the nutrition in these types of is non existent and the unwanted effects can be really bad. For this reason we are going to be going over the food items that you should be consuming that will have a beneficial effect on your health.

Everyone likes to have dessert after their meals and if you are one of those people you may want to consider some citrus fruit. Along with vitamin C, you will realize that there are many other health benefits that you will find in these fruits. A thing you really should try for one of your desserts is to mix coconut with orange sections and top the combination off with a teaspoon of honey.

For those of you who want to start living a more healthy life the tips above can help you do that. The pre packaged processed foods that you can get in any store is also not good for you and alternatively you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let’s go back to pain d'épices (spiced sweet bread) recipe. To cook pain d'épices (spiced sweet bread) you need 6 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to prepare Pain d'épices (Spiced Sweet Bread):
  1. Take 1/2 cup + 1/3 cup (200ml) water
  2. Get 1/3 cup (125 g) honey
  3. Get 1 tsp baking soda
  4. Take 2 cups (250 g) flour
  5. Provide 1/3 cup (55 g) sugar
  6. Get 1 Tbsp anise seeds
Steps to make Pain d'épices (Spiced Sweet Bread):
  1. Preheart your oven to 300°F/150°C.
  2. Place water, honey and baking soda in a small pan. If you have a food scale it is easy to weigh 125g of your honey when you put the pan directly on the scale. This also reduces cleanup.
  3. Bring ingredients to a boil over medium heat. Remove from heat and add the rest of ingredients. Mix them all.
  4. Bake about 50 minutes or until the bread is done. Remove from your oven and enjoy with a cup of hot milk tea!
  5. I added cinnamon, nutmeg, marmalade and cranberries this time for my husband. Yum yum :)

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