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We hope you got insight from reading it, now let’s go back to pumpkin soup recipe. You can have pumpkin soup using 9 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Pumpkin Soup:
- Use 1 pumpkin/squash, peeled & chopped
- Get 2 red onions, quartered
- Get 1 red pepper, deseeded & chopped
- Provide 1 bulb of garlic cloves, unpeeled
- Prepare Rosemary
- Get Thyme
- Take Olive oil
- Prepare 200 ml chicken stock
- Use Cream to serve (optional)
Instructions to make Pumpkin Soup:
-
- Preheat the oven to 200 C.
- Place all the vegetables in a large roasting tin, top with the garlic and herbs, sprinkle over oil and salt and pepper.
- Roast for approx 25-30 mins, until the vegetables are soft but not coloured.
1. Tip all the vegetables into a food processor, removing the skins from the garlic, blitz adding the stock a bit at a time, you may not need all of it. Then tip through a sieve. - Reheat, add more stock if necessary and season to taste. I like to serve my soup with a swirl of cream and a few fresh thyme leaves to garnish.
1. Tip all the vegetables into a food processor, removing the skins from the garlic, blitz adding the stock a bit at a time, you may not need all of it. Then tip through a sieve.If you find this Pumpkin Soup recipe helpful please share it to your friends or family, thank you and good luck.
