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Apple Mummies with Cream Cheese Puss Dip * Halloween *
Apple Mummies with Cream Cheese Puss Dip * Halloween *

Before you jump to Apple Mummies with Cream Cheese Puss Dip * Halloween * recipe, you may want to read this short interesting healthy tips about Foods That Can Make Your Mood Better.

Many of us believe that comfort foods are not good for us and that we must keep away from them. Sometimes, if your comfort food is essentially candy or other junk foods, this holds true. Other times, however, comfort foods can be completely healthy and it’s good for you to eat them. There are some foods that, when you eat them, may boost your mood. If you are feeling a little bit down and you need an emotional pick me up, try several of these.

Cold water fish are excellent if you wish to feel better. Salmon, herring, tuna, mackerel, trout, etc, they’re all chock-full of omega-3 and DHA. Omega-3 fatty acids and DHA are two things that promote the quality and the function of your brain’s grey matter. It’s the truth: consuming tuna fish sandwiches can truly help you fight your depression.

Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Test out these suggestions instead!

We hope you got insight from reading it, now let’s go back to apple mummies with cream cheese puss dip * halloween * recipe. To cook apple mummies with cream cheese puss dip * halloween * you need 11 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to cook Apple Mummies with Cream Cheese Puss Dip * Halloween *:
  1. Take mummy apples
  2. Take 3 large apples ( any kind will work ) (just pick your favorite)
  3. Use 2 can pillsburry butter recipe crescent rolls (8oz.)
  4. Get 1/2 cup graanulated sugar
  5. Get 1 1/2 tbsp ground cinnamon
  6. Provide 1/2 tbsp nutmeg
  7. Provide 1 raisins or black writing icing (optional.. see direction)
  8. Provide cream cheese puss dip
  9. Use 8 oz cream cheese (softened)
  10. You need 1 tbsp vanilla extract
  11. Prepare 1/2 cup brown sugar
Steps to make Apple Mummies with Cream Cheese Puss Dip * Halloween *:
  1. preheat oven to 375°
  2. OPTIONAL: peel apples if desired: I leave my peels on.
  3. core and slice apples into wedges.. about 8-10 wedges per apple..
  4. open crescent rolls and roll out each half seperatly. flatten a bit and crimp seams unless using seamless..and cut each section into 5 long strips.
  5. wrap each apple wedge in one strip to look like banadges ( u may not use the whole strip: if u don't reserve to make additional strips) leave an opening for your apple mummy's eyes.
  6. repeat until u run out of apple or crescent..
  7. in a bowl mix together apple mummy seasonings..
  8. roll each mummified apple wedge into the cinnamon mixture.
  9. place apple mummies onto lightly spray, foiled baking sheet.
  10. bake until dough is fully cooked and apple is turning soft.. it will still have some firmness in center.. that's ok u don't want the apple mushy. but u do want the crescent slightly crisp.
  11. meanwhile using a beater on medium/high mix all dip ingredients.
  12. when apples are done use black writer icing for the eyes or u can use some of the "dip" to glue raisin eyes in place.
  13. serve mummy apples with dip..
  14. makes about 20 mummy apple wedges.

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