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Cinnamon roll with cream cheese
Cinnamon roll with cream cheese

Before you jump to Cinnamon roll with cream cheese recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods May Help You Stay Fit And Healthy.

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Among the first sorts of foods you ought to be eating plenty of, is various berries. The quantity of vitamin C that can be found in berries, is one of the principal reasons you need to be eating berries. You will additionally find that berries have antioxidants which is not only beneficial to your circulatory system but in addition for your basic health as well. You may also be aware that antioxidants are also able to help make sure you have healthy cells and it can additionally help to stop the deterioration of your cells.

By following some of the suggestions above you will find that you’ll be living a healthier life. The pre packaged highly refined foods that you can discover in any store is in addition not good for you and as an alternative you should be cooking fresh nutritious foods.

We hope you got benefit from reading it, now let’s go back to cinnamon roll with cream cheese recipe. To cook cinnamon roll with cream cheese you need 18 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Cinnamon roll with cream cheese:
  1. Prepare 4 yolk
  2. Use 1 whole egg
  3. Get 60 gr sugar
  4. Get 85 gr butter, melted
  5. You need 170 ml fresh milk
  6. Use 560 gr powder
  7. Provide 11 gr instant yeast
  8. Take 1 pinch salt
  9. Use filling:
  10. Prepare 227 gr palm sugar
  11. Prepare 1 tbsp cinnamon powder
  12. Take 50 gr raisin
  13. You need brushing : 50 gr margarine, melted
  14. You need need : fresh milk
  15. Provide topping:
  16. Take 100 gr cream cheese
  17. Prepare 50 gr icing sugar
  18. Get 2 tbsp condensed milk
Instructions to make Cinnamon roll with cream cheese:
  1. In a bowl combine egg and sugar. Stir well. Add fresh milk margarine and salt then whisk it until blended. Add powder and yeast. Make dough (or using mixer) rounded the dough until elastic and surface is smooth. Make a big round dough and cover it. Rest the dough 1 hour
  2. Take dough and prepare rolling pin and some flour for dusting. Press dough with your palm hand and roll the dough with rolling pin. After this brush it with melting margarine.
  3. Mix palm sugar and cinnamon powder. Then spread into dough. Cutting with cutter then put some raisin into it then rolling
  4. Prepare paper baking and put cinnamon roll above it. Brushing it with melted margarine then brushing again with fresh milk
  5. Baked 180°C 12 minute. Wait until cool and wrap it soon if you don't want eat. But if you want to eat, add topping in the middle of cinnamon roll (mix cream cheese, condensed milk and icing sugar, whisk till blended)

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