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Peaches N Cream Muffins
Peaches N Cream Muffins

Before you jump to Peaches N Cream Muffins recipe, you may want to read this short interesting healthy tips about Selecting The Best Foods Will Help You Stay Fit And Healthy.

Many folks do not realize that the foods you choose can either help you to be healthy or can negatively effect your health. Something that you shouldn’t eat no matter what is the varied foods that you will acquire at all of those fast food places. You will see that the nutrition in these varieties of is non existent and the negative effects can be very bad. In the following paragraphs we’re going to be going over foods that you need to be eating that can help you stay healthy.

You have to remember your mother and father telling you to make sure you eat your vegetables, that is simply because this is very important for a healthy and balanced body. You may already understand that the majority of of the vitamins you need everyday can be found in numerous vegetables, but you will also be able to find required potassium in vegetables as well. You will notice that one of the veggies we are referring to is broccoli, which is packed with potassium. Another thing you might like to try is the next time you make a salad try making use of spinach instead of your traditional lettuce as you will find that there are a lot more nutrients that can be found in those leaves.

Following some of the suggestions above you will see that you can be living a healthier life. Also if you eliminate all the processed foods that you should not be eating anyway, you will probably find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to peaches n cream muffins recipe. You can have peaches n cream muffins using 27 ingredients and 18 steps. Here is how you do it.

The ingredients needed to cook Peaches N Cream Muffins:
  1. Get Muffin Mixture:
  2. You need 1 stick unsalted butter, softened
  3. Use 1/2 cup brown sugar
  4. Take 1/4 cup sugar
  5. You need 2 eggs
  6. Get 1/2 cup sour cream
  7. Provide 2 tsp. vanilla extract
  8. Prepare 1 3/4 cup flour
  9. Prepare 1 tsp. baking powder
  10. Get 1 tsp. baking soda
  11. Take 1/2 tsp. cinnamon
  12. You need 1/2 tsp. nutmeg
  13. Provide 1/4 tsp. salt
  14. Prepare 3 Tbsp. milk
  15. Prepare 2 cups chopped, peeled peaches (about 3 large fresh ones)
  16. Get Crumb Topping:
  17. Prepare 1/3 cup brown sugar
  18. Use 1 Tbsp. sugar
  19. Prepare 1 tsp. cinnamon
  20. Provide 1/2 tsp. nutmeg
  21. You need 1/2 stick unsalted butter, melted
  22. Take 2/3 cup flour
  23. Take Cream Cheese Icing:
  24. Prepare 1/2 pkg. (4 oz.) cream cheese, softened
  25. Take 1/2 cup powdered sugar
  26. Take 1 tsp. vanilla extract
  27. You need 2 Tbsp. milk
Steps to make Peaches N Cream Muffins:
  1. Preheat oven to 425 degrees. Line your muffin tins with muffin cups. You will end up with anywhere from 16 to 18.
  2. Chop fresh peaches and set aside. Note: You can also use canned peaches, just chop them up into chunks.
  3. Into a mixer add butter and sugars. Beat until smooth.
  4. Add eggs, sour cream and vanilla and blend.
  5. In a separate bowl combine dry ingredients listed under muffin mix: flour, baking powder, baking powder, cinnamon, nutmeg and salt.
  6. Carefully add slowly into mixer to combine.
  7. Add in milk.
  8. Fold in peaches.
  9. Disperse into muffin cups.
  10. Make crumble topping next. In a small bowl add the brown sugar, sugar, cinnamon, nutmeg and melted butter; stir well until combined.
  11. Next add in the flour and mix with a fork to create crumbles.
  12. Using your hands, crumble mixture on top of each muffin cup equally, pressing into batter slightly.
  13. Bake at 425 for 5 minutes. Without opening oven, reduce heat to 350 degrees and continue to cook for 15 more minutes.
  14. Allow to cool completely on cooling racks once cool enough to remove from muffin tins.
  15. Once they have completely cooled, you can make the cream cheese icing. Mix together cream cheese, powdered sugar and vanilla in mixer until smooth.
  16. Add in milk.
  17. Drizzle equally on tops of all muffins. Allow to set. Store in fridge or freeze for later.
  18. Enjoy! 🍑

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