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Before you jump to BANANA CAKE WITH CREAM CHEESE ICING recipe, you may want to read this short interesting healthy tips about Your Health Can Be Affected By The Foods You Decide To Consume.
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Your state of health can be greatly improved by simply eating plenty of berries. You will realize that most berries have huge amounts of Vitamin C that you must realize is good for your body. Additionally, you will find that berries have antioxidants which is not just beneficial to your circulatory system but also for your basic health as well. Most men and women already understand that cells begin to break down over time and the addition of antioxidants in your diet can help keep your cells much healthier for longer periods of time.
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We hope you got benefit from reading it, now let’s go back to banana cake with cream cheese icing recipe. To cook banana cake with cream cheese icing you only need 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make BANANA CAKE WITH CREAM CHEESE ICING:
- Get 2 large bananas
- Provide 4 tbsp sour cream
- Prepare 1 box white cake mix
- You need 3 egg whites
- Provide 2 tbsp oil
- Take 1 1/3 cup milk
- Prepare 1 tsp vanilla flavoring
- You need 8 oz cream cheese
- Use 1 stick butter
- You need 3 cup powdered sugar
- You need 1 tsp vanilla flavoring
Steps to make BANANA CAKE WITH CREAM CHEESE ICING:
- Blend bananas with mixer adding sour cream. When mixture is well blended, not lumpy add cake mix, egg whites, oil, milk, and flavoring together and mix. Add milk last so you will be able to judge consistency of cake and adjust as needed.
- Once well blended pour mixture into well greased 9x13 cake pan or 2 round cake pans.
- Bake at 350° for about 25 mins or until cake springs bake when pressed. Do not over bake.
- To make frosting mix cream cheese and butter together in a bowl.
- Add powdered sugar and vanilla.
- Mix until you get the consistency you like.
- Add a little milk if u want the frosting creamier.
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