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Rice pudding
Rice pudding

Before you jump to Rice pudding recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Also Healthy.

On the subject of the foods that you eat, you will see that your overall health can be effected either positively or negatively. Something that you should never eat no matter what is the various foods that you will get at all of those take out places. These kinds of foods are loaded with bad fat and also have very little nutritional value. You will be delighted to know that we are going to tell you a few of the foods that you need to be consuming every day.

Also when you are looking for a snack to hold you over in between meals, grab a handful of nuts or seeds. Almost all nuts will have lots of protein and you can additionally find that many nuts and seeds will also provide your body with essential Omega-3 and Omega-6. Your system will use these kinds of fatty acids as a building block for creating hormones which your body needs to stay healthy. One thing you may not comprehend is that various hormones that you need will only be able to be developed when you have these kinds of fatty acids.

If you determine that your overall health is important to you, you ought to take these recommendations to heart. Also if you remove all the unhealthy food that you should not be eating anyway, you may find that you could end up living a longer life.

We hope you got insight from reading it, now let’s go back to rice pudding recipe. You can cook rice pudding using 6 ingredients and 6 steps. Here is how you do that.

The ingredients needed to cook Rice pudding:
  1. Prepare 50 gm rice
  2. Get 1 glass water
  3. You need 1 kg milk
  4. Provide 200 gm sugar
  5. You need As needed dry fruits chopped
  6. Use As needed saffron
Steps to make Rice pudding:
  1. Take a pan add 1 glass water, 1 glass milk boil it.
  2. Now add rice in it and cook it.
  3. Add milk 1 by 1 cup milk and stir continuously and cook it.
  4. Add dry fruits and mix it.
  5. Now add sugar and mix well and cook it approximately 5_6 minutes.
  6. Garnishing with almonds and saffron and serve it.

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