Hello everybody, welcome to my recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the perfect Rice Pudding recipe here. We also have wide variety of recipes to try.
Before you jump to Rice Pudding recipe, you may want to read this short interesting healthy tips about Your Overall Health Can Be Effected By The Foods You Choose To Eat.
One thing that some of you may already understand is that by ingesting the right foods can have a massive effect on your health. One of the foods you should be avoiding is just about any foods you get at a fast food spot. You will find that the nutrition in these sorts of is non existent and the negative effects can be really bad. This is why we are going to be going over the food items that you should be eating that will have a good effect on your health.
Citrus fruit will be one of the better things that you might have for your desserts, instead of having a piece of cake or even ice cream. All the nutrition in citrus fruit, including vitamin C, are also required for preserving your health. You may also want to put together a couple of things like orange sections, shredded coconut blended with a teaspoon of honey.
By following some of the suggestions above you will notice that you can be living a healthier life. The pre packaged processed foods that you can find in any store is also not good for you and instead you should be cooking fresh nutritious foods.
We hope you got insight from reading it, now let’s go back to rice pudding recipe. To make rice pudding you need 7 ingredients and 5 steps. Here is how you achieve it.
The ingredients needed to prepare Rice Pudding:
- Use 5 cups milk
- Provide 1 cup rice
- Take 5 tablespoons sugar
- You need 1 tablespoon cornstarch, dissolved in 1/2 cup water
- Use 1 tablespoon rosewater
- You need 1 tablespoon orange blossom water
- Take 1/2 teaspoon mastic gum, crushed with 1 teaspoon of sugar
Steps to make Rice Pudding:
- In a non-sticky or stainless steel pot, put the milk and rice with ½ cup water and a dash of salt. Put on medium heat and stir until the mixture thickens.
- While continuously stirring, add sugar and the dissolved cornstarch.
- After 5 min, turn the heat off; add the rose water, orange blossom water and mastic gum.
- Pour in serving cups and leave them to cool. Put the rice pudding in the refrigerator for a minimum of 2 hr before serving.
- You can serve plain or with jam next to it.
If you find this Rice Pudding recipe helpful please share it to your good friends or family, thank you and good luck.
