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Rice Kheer /Rice Pudding
Rice Kheer /Rice Pudding

Before you jump to Rice Kheer /Rice Pudding recipe, you may want to read this short interesting healthy tips about Try Using Food to Elevate Your Mood.

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Cold water fish are great for eating if you want to battle depression. Cold water fish such as tuna, trout and wild salmon are high in DHA and omega-3 fatty acids. These are two things that truly help the grey matter in your brain work a lot better. It’s the truth: consuming tuna fish sandwiches can really help you overcome your depression.

So you see, you don’t have to turn to junk food or foods that are bad for you so you can feel better! Try a few of these suggestions instead.

We hope you got insight from reading it, now let’s go back to rice kheer /rice pudding recipe. To cook rice kheer /rice pudding you need 9 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to cook Rice Kheer /Rice Pudding:
  1. Take 700 ml full fat milk
  2. Provide 2 tbsp small grain aromatic rice (govind bhog) or Basmati rice
  3. You need 5 tbsp sugar
  4. Use 1 pinch salt
  5. You need 2 cardamoms crushed
  6. Prepare 1 tbsp raisins
  7. Get 4 almonds chopped
  8. Use 6 cashewnuts chopped
  9. You need 2 tsp cornflour
Instructions to make Rice Kheer /Rice Pudding:
  1. Soak rice for 10 minutes.Soak almonds and chop them later.Boil milk in a heavy bottomed pan and when it is boiling,add the rice.I used govind bhog(ambemohar)rice,but basmati rice may be used.Cook on low flame and stir at intervals so that rice doesn't stick at bottom.
  2. Cook till reduced to half and rice is more or less done.Add sugar and pinch of salt and stir.If condensed milk is used then reduce amount of sugar.Mix cornflour in little water and add it to the kheer.It makes the kheer thick and creamy.Sprinkle cardamom powder and chopped almonds and cashewnuts.Add raisins after the rice kheer is partially cooled.Mix well.Serve chilled.

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