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We hope you got insight from reading it, now let’s go back to rice pudding with leftover rice recipe. You can cook rice pudding with leftover rice using 7 ingredients and 2 steps. Here is how you achieve it.
The ingredients needed to cook Rice Pudding With Leftover Rice:
- Use 2 cup Cooked Rice
- Take 3 cup Milk
- Take 1/2 cup Sugar
- Provide 1 tsp Vanilla Extract
- You need 1/2 cup Raisins
- You need 1/2 tsp Cinnamon
- Take 1 dash Nutmeg
Steps to make Rice Pudding With Leftover Rice:
- In medium sauce pan add milk, rice and sugar. Bring to a boil. Reduce heat and stir in vanilla extract and raisins. Simmer for 15-20 minutes or until desired consistency, stirring occasionally. Remove from heat and add in cinnamon and nutmeg. Spoon into serving dishes. Serve warm or chilled!
- If you like it creamier add 1/2 cup milk. - Sprinkle with cinnamon and serve!
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