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Crock pot Chicken enchiladas
Crock pot Chicken enchiladas

Before you jump to Crock pot Chicken enchiladas recipe, you may want to read this short interesting healthy tips about Information on How to Elevate Your Mood with Food.

Mostly, people have been trained to think that “comfort” foods are terrible for the body and have to be avoided. Sometimes, if the comfort food is a sugary food or some other junk food, this is very true. Other times, though, comfort foods can be altogether nourishing and it’s good for you to eat them. There are several foods that, when you consume them, can better your mood. If you feel a little bit down and you’re needing an emotional pick me up, try some of these.

Eggs, you might be astonished to find out, are terrific at combating depression. You must make sure, though, that what you make includes the yolk. The egg yolk is the most crucial part of the egg in terms of helping raise your mood. Eggs, the egg yolk in particular, are rich in B vitamins. B vitamins can genuinely help you improve your mood. This is because these vitamins increase the function of your brain’s neural transmitters (the parts of the brain that affect how you feel). Try to eat an egg and feel better!

Now you know that junk food isn’t necessarily what you should eat when you want to help your moods get better. Test out these suggestions instead!

We hope you got insight from reading it, now let’s go back to crock pot chicken enchiladas recipe. You can have crock pot chicken enchiladas using 7 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Crock pot Chicken enchiladas:
  1. Get 2 lbs boneless skinless chicken
  2. Take 2 cans mild red enchilada sauce
  3. You need Flour tortillas
  4. Get Shredded cheese
  5. Take 1 can sliced black olives
  6. Take Sour cream
  7. Take Guacamole
Steps to make Crock pot Chicken enchiladas:
  1. Pour half can of enchilada sauce in bottom of crock pot add chicken pot remaining sauce to coat. Cook on high 2-3 hours.
  2. Fork shred chicken in sauce add 1 cup of shredded cheese. Sour to combined.. cook on high untill melted about 20 minutes
  3. Preheat oven to 350 degrees. Spoon cheesy chicken mixture onto flour tortillas and roll. Place tortillas seam side down on baking dish..
  4. Top rolled enchiladas with olives cheese and remaining can of enchilada sauce.
  5. Bake enchiladas in oven for 10 -15 minutes uncovered.
  6. Top with sour cream, guac, lettuce or any topping you like serve immediately

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